Day three started at 3 am with HUGE swells. Both of us jumped out of bed to look for the tsunami that surly had just hit the ship. After not finding it we both went back to be bed.
We woke up and headed down to Versailles for breakfast. Again, window seating and a wonderful breakfast. Joshua had waffles & corn beef hash and Anthony had the French toast.
We walked the deck again and headed back to the room for a nap, yes we are being very lazy, but it’s our vacation.
Right before we had to get ready to meet up for our tethering group for our walking tour, the captain announced that due to safety concerns he was canceling Cabo San Lucas. The waves were ok now, but with Hurricane Rick heading in the waves were only going to get worse. So it would be too dangerous to tether the boats back to the boat in the afternoon. The captain was worried about re-boarding us safely.
So we had a second sea day. This translated to a bed day for us. We watched TV and slept most of the morning. Then had lunch, then headed back to the cabin and slept until dinner.
The Captain had the ship moving painfully slow all day. And the waves pounded the ship over and over. The hurricane was 350 miles away, but boy could we feel its presence.
We had dinner at the Endless summer Mexican restaurant. It was mostly horrible. It was the first time we had a white server; he was even from the United States. He was mostly horrible too. He was way too into a large party next to us to pay us any attention. Anthony ordered the chicken fajitas and they delivered without any of its condiments. He just had a hissing hot plate of chicken for about 5 minutes. Anthony refers to it as his on-board Chicken Steam Facial.
After dinner we walked around the ship a bit and then headed to bed.
Anthony didn’t get seasick, but was feeling poorly all day due to the waves, Joshua was a rock. The waves were quite bad and did not calm down until almost dawn the next day. Luckily we purchased some sea sick pills before we left Portland.